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Capital VINE is partnering with Ellis Brewery and Spirits to provide a 4 course dinner prepared by Chef Ryan Lucas to compliment the beers and spirits from Ellis brewery and Spirits.

 Export to Your Calendar 2/21/2018
When: Wednesday, February 21
Starts at 6:30 p.m.
Where: Capital Vine
2320 Showtime Dr.
Lansing, Michigan  48912
United States
Contact: 517-377-VINE

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Lansing State Journal is proud to partner with chefs and restaurants across the region on a series of events to demonstrate the wealth of authentic diniing experiences that exists right here in Greater Lansing.

Capital VINE is partnering with Ellis Brewery and Spirits to provide a 4 course dinner prepared by Chef Ryan Lucas to compliment the beers and spirits from Ellis brewery and Spirits.
• Doors open at 6pm, dinner begins at 6:30pm
• $35/person
• Hosted by Capital VINE
• Seating is limited—purchase tickets at:  https://tickets.lansingstatejournal.com

February 21, 2018 
Location: 2320 Showtime Dr., Capital Vine, MI 
Phone: 517-377-VINE 
Time: 6:30 PM 
Price: $35 (includes taxes/fees) 

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